Spinach & Artichoke Dip Recipe: A Delicious Appetizer for Any Occasion

A Delicious Appetizer for Any Occasion

By Electronics Tek Image Source- Damn Delicious

Preheat oven to 400°F.

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Fry bacon until brown and crisp. Drain off the grease and crumble it into a bowl.

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Combine spinach, artichoke hearts, cheese spread, Parmesan cheese, sour cream, and mayonnaise into the bowl with bacon. Mix well.

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Place the mixture into a 7x11 baking dish.

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Bake in the oven for 20 minutes or until golden brown and bubbly.

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Serve warm and enjoy!

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Servings: 24 servings, Prep time: 10 minutes, Cooking time: 20 minutes, Calories: 170 kcal, Carbohydrates: 3.2g, Protein: 6.1g, Fat: 15g,

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Saturated Fat: 5.6g, Cholesterol: 31mg, Sodium: 277mg, Potassium: 108mg, Fiber: 0.4g, Sugar: 0.8g, Calcium: 122mg.

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A Delicious Appetizer for Any Occasion